Two of my sisters live 3 hours a way and I came to visit them this week. It's been wonderful!! Loads of chatter, creative art work and good food. No menus to plan. I have such wonderful sisters!! And they know just when I need a break. I haven't been here in almost a year. Way too long!
Hubby and I skype a couple of times a day, so it's not like he's completely alone. I pretty much leave the camera on and he can call when he wants.
He's had diarrhea all week. Extreme case. So I'm really glad to be here. He misses me. But I know this is good for him. He will be very nice and on his best behavior when I get home! Ha ha!
When I went to check my blog tonight, I found TEN comments!! Wow! Some made me laugh! And it's good to laugh about this journey.
My one sister's husband just lost his brother to alcoholism, so we had a good talk about how similar diabetes can be to something like that...in the sense of how sugar destroys the physical and mental aspects of ones health just as alcohol does. I had never thought to compare the 2, but alcohol turns to sugar, something more tom study when I have time.
I highly recommend getaway weeks to keep your sanity, recharge your engine, revitalize your spirit! This is just perfect!!
DW
Friday, June 03, 2011
Tuesday, May 31, 2011
Here's why I quit cooking!
I really am a very good cook. But no one knows it! LOL!!! After about 3 years into this relationship, I realized that there is no way I could have a restaurant in this house, with a menu, with options available at each meal!
I mean, seriously, who expects that?
My husband does!!!
If I fix hamburgers, he wants chicken.
If I ask him this morning if he wants chicken this evening, he will say yes. I will thaw it out. Then about 4 pm, he will say, "I don't feel like chicken, what else do we have?"
My answer is usually, "well, frozen pot pies, soup, or sandwiches"
None of that will sound good to him. He will want to go out to eat.
What does he order at the restaurant?
Something with chicken in it!!!!
So I simply gave up. I buy things that go into the freezer. I always have fresh deli meats, veggies, salad and fruit in the refrig. I always have eggs on hand. In the pantry, there is always fresh bread, tortillas, and usually buns of some kind.
And I started telling other people this line: "I cooked for 25 years while raising my sons. When they left home, I quit." Hey, I think cooking for other people for 25 years is more than enough! Did he do that for his family? Hardly! And I'm just not in the mood to try and figure out what he wants to eat and have the stuff available to fix it for him 30 minutes before it's time to eat!
He has learned that he cannot "demand" a home cooked dinner from me (note to raging diabetic's wife).
He has learned that I don't stock orange juice.....just in case he needs it.....just to let it grow mold because he doesn't need it (note to wife of a diabetic2) He's going to have to do a better job of preventing his own sugar lows. All I have are glucose tabs to give him. If he passes out, I call 911....and he will pay the bill.
He has learned to cook for himself. Now - isn't that amazing? He loves chinese food and I hate it, but he has become pretty good at making it.
I'm not a huge eater. I don't like 3 meals a day. I don't get up and eat breakfast. I like a little something about 11 am, then a meal around 4 or 5 pm. I don't like to eat late and then go to bed with a full stomach. I hate going out to eat. So with his schedule of needing 45 carbs for breakfast, lunch and dinner,needing to eat on a set schedule, loving to eat out....we are just about as opposite as we can be on this subject.
We are also at complete opposite ends of the spectrum when it comes to exercise. I love to get up first thing and get on the treadmill. Listen to mp3 on my ipod while I walk. Starts my day out great. I like to go to bed early and get up early.
He would stay up until 2 am and sleep til noon if he could. He wouldn't consider getting on the stationary bike until 4 pm. If there's yardwork to be done, I prefer to get it done early before it gets too hot. He wants to start at 2 pm.....when it's at the hottest.
I do not take any medications. He has more than enough for an army.
How did we ever hook up? LOL! But I think you can see how different our entire metabolic systems are.
Most of these are simply non-issues. I made eating a non-issue as I simply quit cooking after 3 years in this relationship - when I realized how much work I was doing when I would sit down to the dinner table and he would tell me that he wasn't hungry for whatever I had fixed, get up and fix himself a bowl of cereal.
Yep, my cooking days are over. And it's great!!! He still asks me every morning "what's for dinner tonight?" and I still say, "I have chicken I can thaw out". Once in awhile - we actually thaw out that chicken! LOL!!
DW
I mean, seriously, who expects that?
My husband does!!!
If I fix hamburgers, he wants chicken.
If I ask him this morning if he wants chicken this evening, he will say yes. I will thaw it out. Then about 4 pm, he will say, "I don't feel like chicken, what else do we have?"
My answer is usually, "well, frozen pot pies, soup, or sandwiches"
None of that will sound good to him. He will want to go out to eat.
What does he order at the restaurant?
Something with chicken in it!!!!
So I simply gave up. I buy things that go into the freezer. I always have fresh deli meats, veggies, salad and fruit in the refrig. I always have eggs on hand. In the pantry, there is always fresh bread, tortillas, and usually buns of some kind.
And I started telling other people this line: "I cooked for 25 years while raising my sons. When they left home, I quit." Hey, I think cooking for other people for 25 years is more than enough! Did he do that for his family? Hardly! And I'm just not in the mood to try and figure out what he wants to eat and have the stuff available to fix it for him 30 minutes before it's time to eat!
He has learned that he cannot "demand" a home cooked dinner from me (note to raging diabetic's wife).
He has learned that I don't stock orange juice.....just in case he needs it.....just to let it grow mold because he doesn't need it (note to wife of a diabetic2) He's going to have to do a better job of preventing his own sugar lows. All I have are glucose tabs to give him. If he passes out, I call 911....and he will pay the bill.
He has learned to cook for himself. Now - isn't that amazing? He loves chinese food and I hate it, but he has become pretty good at making it.
I'm not a huge eater. I don't like 3 meals a day. I don't get up and eat breakfast. I like a little something about 11 am, then a meal around 4 or 5 pm. I don't like to eat late and then go to bed with a full stomach. I hate going out to eat. So with his schedule of needing 45 carbs for breakfast, lunch and dinner,needing to eat on a set schedule, loving to eat out....we are just about as opposite as we can be on this subject.
We are also at complete opposite ends of the spectrum when it comes to exercise. I love to get up first thing and get on the treadmill. Listen to mp3 on my ipod while I walk. Starts my day out great. I like to go to bed early and get up early.
He would stay up until 2 am and sleep til noon if he could. He wouldn't consider getting on the stationary bike until 4 pm. If there's yardwork to be done, I prefer to get it done early before it gets too hot. He wants to start at 2 pm.....when it's at the hottest.
I do not take any medications. He has more than enough for an army.
How did we ever hook up? LOL! But I think you can see how different our entire metabolic systems are.
Most of these are simply non-issues. I made eating a non-issue as I simply quit cooking after 3 years in this relationship - when I realized how much work I was doing when I would sit down to the dinner table and he would tell me that he wasn't hungry for whatever I had fixed, get up and fix himself a bowl of cereal.
Yep, my cooking days are over. And it's great!!! He still asks me every morning "what's for dinner tonight?" and I still say, "I have chicken I can thaw out". Once in awhile - we actually thaw out that chicken! LOL!!
DW
Monday, May 30, 2011
I want that flashing red light!!!
Dr Weber is requesting that you call us or email us with a week's worth of blood sugars and your current insulin doses.
Subscribe to:
Posts (Atom)